Karel de Stoute | Menu

KAREL, the Connoisseur

KDS menupagina 1
Karel de stoute jan 2024 Pieter D Hoop 35

Variation, innovation, astonishment: those are the three words that describe our kitchen best. With respect for the conventions and our classical training, yet also with the freedom to once in a while not bother about them. In a sophisticated manner.

ABOUT KAREL DE STOUTE

KAREL, the Menu

the Not-so-vegetarian

  • Seashells

    Yoghurt/ jalopeno/ kennel

  • Coalfish

    Parsley/ egg/ celeriac

  • Roscoff onion

    Smoked eel/ potato

  • Angnolotti

    Oxtail/ mushroom

  • Venison

    Date/ parsley root/ beetroot

  • Apple

    Vanilla/ basil/ brioche
Artboard 1

lunch: € 55

KDS menupagina midden Artboard 5

five courses: € 100
selected wines: € 40

Artboard 2

six courses: € 115
with selected wines: € 45